Jet Wine Bar

Jet Wine Bar: A Global Vineyard

Global Vineyard Passport Series

Let your tastebuds travel the world through Jet's Global Vineyard Passport Series.

 

Join Bob Barrett, certified expert of wine, as he highlights wines from a different region of the world.

 

Tours are every 3rd Tuesday and cost $25.  Your ticket includes wines and snacks, and entitles you to 15% off your bar tab the evening of the class.

 

Check the calendar and reserve your spot by calling 215.735.1116

Events

Forum

JetWineBar

Customer Requests? 2 Replies

This is for our customers!  What would you like to see at Jet Wine Bar? Do you have special requests, recommendations, or critiques?  We'd love to hear from you!

Started by JetWineBar. Last reply by JetWineBar Feb 15, 2011.

JetWineBar

Favorite Wine? 3 Replies

We have now been open for a whole month!  Thanks everyone for coming out and we hope to see you again (and again...).  Now we would love to know your favorite wine(s) - from the glass or bottle…Continue

Started by JetWineBar. Last reply by JetWineBar Jan 23, 2011.

Press for Jet Wine Bar

There are now several reviews and short blurbs about Jet. See some of them here:
Philly2night
34th Street Magazine
City Paper 1

City Paper 2

Zagat Buzz
The Inquirer
Yelp

Drink Philly

Weekly Press page 9

 

Blog Posts

JetWineBar

More Wine from Slovenia, Please!

We will soon have a new wine on the menu, Quattro Mani Tocai from Slovenia.

This is the third Slovenian white we have had on the menu at Jet, and all have been great.  That Slovenian wine can be wonderful should really come as no surprise, given its geographic location bordering Italy's Friuli region -…

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Posted by JetWineBar on January 29, 2012 at 12:28pm

JetWineBar

New Wine: Pennsylvania Chambourcin

We have another new wine on the menu:  Chambourcin Reserve, Penns Woods Winery, Pennsylvania. 

Chambourcin is a hybrid grape of French origin that grows exceptionally well in PA.  It is grown in many parts of the state, including the…

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Posted by JetWineBar on January 28, 2012 at 2:10pm

JetWineBar

Dornfelder! Our Newest Wine

We do not get many of these in the States, so try one when you can.  This one is produced by Louis Guntrum, whose estate is in the Rheinhessen, in the central West portion of the country.  This wine has pretty, ruby tones, floral aromas, and flavors of cherry and plum.…

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Posted by JetWineBar on January 26, 2012 at 12:01pm

JetWineBar

Sangria Sessions - New Night!

¡Hola Amigos!  Señorita Page is back with her Sangria Sessions!



Look for her for a new season of Spanish lessons and Spanish libations to begin…

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Posted by JetWineBar on January 25, 2012 at 1:00pm

JetWineBar

Spanish Reds, a recap

Last night marked the latest installment of our Global Passport Tasting Series. As always, Bob Barrett led our group as we said ¡Hola! to Spanish Reds:  Tempranillo, Garnacha, Monastrell... Ole!

The grapes listed above are varietals native to Spain, but we also tasted…

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Posted by JetWineBar on January 25, 2012 at 12:30pm

JetWineBar

Tasting Tuesday and Live Guitar with Jack Myers

No Commitment, Experimentation Welcomed

Does this sound like your kind of relationship?  Join us at Jet for Tasting Tuesdays!  No need to commit to a full glass - we'll let you buy just half!  Want to try out many before you take the plunge?  Pick any three wines to make your own flight for just $10. …

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Posted by JetWineBar on January 24, 2012 at 3:30pm

Wines by the glass

LAST UPDATED: 26 January 2011

 

Flight:

Dornfelder (German red), Chambourcin (PA), The Rhone (France) 10

 

Sparkling
Brut, Marquis de la Tour, France  8
     Traditional sparkler with ever-lasting bubbles.

Chardonnay, Stargazers, PA   9

     Festive and fruity, zippy sparkler. Cheers to PA wine!  Bill drinks this!

Basca Cava , Love Over Money, Spain  9                                            

     Rich and full.  Big bubbles, big personality.

Crémant d'Alsace, Paul & Phillipe Zinck, France  15

     Fine bubbles, zippy fruits, lemon curd.


White
Trebbiano, Stella, Italy (house) 6

     Crisp and refreshing. Great taste, great value

Sauvignon Blanc/Carmenere, Oveja Negra, Chile 8

     White carmenere!  Lemony, zingy, herbal.

Chignin, Denis & Didier Berthollier, France 8

     Jacquère and Roussane grapes.  Weighty, pear and gardenia.

Costamalino Vermentino, Argios, Italy  8

     Zesty wine from Sardegna, lemon curd and brine.

Txakoli, Ametza, Spain 8.5
     Mmmm!  Burnt orange and smokiness!  Amanda's recommendation.

Colombard, Domaine de Mirail, France  8

     Delicate gardenia nose, apricot and pear mouth.

The Rhone White, Arnoux et Fils, France 8.5                                        

     Yes, “the” cotes-du-rhone white! Drink and Enjoy.

Retsina, Gai’a, Greece 9
     Lemon verbena, thyme and pine. Very crisp, cleansing and most unusual.

Riesling, Pierre Sparr, France 9
      Lime zest, mineral, acid.  Perfect Alsatian varietal.

Gyotaku, Domaine Mittnacht, France  11

      Beautiful nose, a bit of sweetness, a bit of acid. complex and compelling

Rosé

Bordeaux Rosé, Raguenot, France 9
     Smooth and dry. Mint and rosemary nose, cherry, great minerality.

Pinot Grigio Rosé, Tenuta Monticello, Italy  8

     Roses and pineapple, hint of strawberry.

Les Sorts Rosat, Celler el Masroig, Spain 8

     Strawberry with mint and basil notes, refreshing.


Red
Montepulciano d’Abruzzo, Stella, Italy (house) 6

     Dark cherries and rich earth. Juicy and inky.

RED, Weingut Heinrich, Austria 9.5

     3 Austrian grapes = cherry, currant, and coriander.

La Tribu, Bodegas el Angosto, Spain  8.5

    Black- and blue- berries, crushed leaves, cedar and cigar.

Cabernet Franc/Merlot, Wildekrans, South Africa 9

     Mocha and blackberry, with mint and tomato jam.  Just try it!

Terra di Vulcano Aglianico del Vulture, Bisceglia, Italy 8.5

     Ancient grape. Think blueberries, cigars, bocce ball, and berets. Jill's choice.

Chambourcin Reserve, Penn’s Woods, PA  9

     Blackberry and plum , with spicy, woodsy undertones

Dornfelder, Louis Guntrum, Germany 8 Juicy and fresh cherry and plum. Off-dry, refreshing.

Bordeaux, Phillipe Raguenot, France  9

     Ruby color, black fruits, a mouth full of caramel!

Les Hérétiques, Château d'Oupia , France 8
      Bright and bold drinking wine. Dark berries and spice. Lavender nose.

Merlot, Barone Fini, Italy 7

     Cherry, Plum, Pepper.  Reeaal smoooth. Norman's favorite.

Brachetto, Bera, Italy  9

       Slightly effervescent and a little sweet. Rose-petal, plum and cherry. $2 from each glass goes to the National Breast Cancer Foundation.

Sparkling
Brut, Marquis de la Tour, France 8
Yulupa Cuvée Brut, Kenwood, CA 9
Crémant de Bourgogne 14
Desiderio Prosecco Rosé, Jeio, Italy 10
White
Chardonnay/Viognier, Santa Isabel, Argentina, (house) 6
Viognier, Les Fontanelles, France 7.5
Burja, Sutor & Burja, Slovenia 10.5
Irpinia, D’Antiche Terre, Italy 10
Cortese, La Colombera, Italy 10.5
Txakoli, Xarmant, Spain 10.5
Chenin Blanc, Ken Forrester Petit, South Africa 8.5
Il Casolare Bianco, Fattoria San Lorenzo, Italy 9
Riesling, Andorfer, Austria 14
Obsession Symphony, Ironstone, CA 8.5
Be sure to
Ask about our daily flight.
Traditional sparkler with ever-lasting bubbles.
Ripe green apple, pear and rhubarb notes, with a creamy sparkle.
Dry sparkler with apple and lemony goodness.
Strawberry and kiwi notes, perfect bubbles. Excellent aperitif.
A soft wine with a floral nose and mineral undertones. Excellent value.
Light and bright, with green olives and walnut notes.
Zelen grape, get to know it! Evolving flavors of honeysuckle, nut and tanginess.
Crisp citrus and honeyed pears!
White peaches and melons, minerals and grass. Very refreshing.
Lime, pear, and tortilla, with a bit of sparkle.
Bright, young, and fun! Tropical, candied fruits.
Puffed-rice and flower nose, fruity green almond flavors.
A bit of lemony sparkle, a bit of sweet, and a bit of salt. Apple mouth.
Hybrid Muscat and Grenache Gris grapes. Smooth and lychee mouth.
Rosé
Campirosa, Illuminati, Italy 10
Lirac Rosé, Domaine Duseigneur, France 9
Meliasto, Spiropoulos, Greece 9.5
Red
Montepulciano d’Abruzzo, Stella, Italy (house) 6
Garnacha, Monte La Sarda, Spain 8.5
Zinfandel, Rosenblum, CA 9
Nemea, Domaine Vassiliou, Greece 11
Julienas, Antoine Aubertin, France 10.5
Gamay Noir, Domaine du Fontenay, France 9
Salento Rosso, Ambasciatori, Italy 8
Le Fruit Défendu, Magellan, France 8.5
Classic Red, Massaya, Lebanon 9.5
Brachetto d’Acqui, Alasia, Italy 8
Zweigelt, Berger, Austria 9
Santippe, Poggio Trevvalle, Italy 9.5
Be sure to
Ask about our daily flight.
Dark cherries and rich earth. Juicy and inky.
Intense cherry and oregano nose, candied fruit and licorice notes. Delicious!
Cassis! Cedar! Chocolate!
Deep, dark fruits and wild flowers!
Flavorful, dried-berry gamay with white pepper and a hint of earth.
Perfect for spring. Easy drinking with dark cherries.
Juicy, fruity negroamaro. Young wine with great color.
Cinsault is this wine’s “forbidden fruit”. Light and lively red berries.
Fresh, red fruits with subtle spices. Nice drinker.
Effervescent, a bit sweet with strawberry and grape. What an easy drinker!
Rosemary & basil add earthy notes to the bright raspberry and strawberry fruits.
100% Sangiovese. Fresh and dried wild strawberries with a touch of cedar.
Rich, big and full-bodied, like the Bugati you wish you owned.
Dry, mouth-filling wine with tastes of raspberry bushes
Clean, dry, organic. floral nose and raspberry rocks mouth.
 
 
 

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